CATERING
Are you organising a dinner, having drinks or a party at home but do not have the time( or inclination) to cook yourself? Then hire Potagie! In close consultation with you, we put together a menu where all you have to do is put on the finishing touches. For example, we can make sure you can prepare a tasty menu at home in no time at all, without having to spend all day in the kitchen!
Potagie Drinking Board
For 10 people// €50,-
- Cheese(Fransje from Mathilde's cheese)
- Charcuterie( three different kinds of sliced and cured meat)
- Homemade nut mix
- Sweet and sour pickles
- Olives
- Sardines
- Pavesi
- Homemade dip
A canapé is a small snack that can be eaten easily while standing up, without cutlery.
Ideal for a reception or party.
For 10 people
4 pieces veg € 12,50 p.p.
3 pieces fish/meat/veg € 12,50 p.p.
6 pieces veg € 18,00 p.p.
6 pieces fish/meat/veg € 20,00 p.p.
For 25 people
4 different veg € 11,00 p.p.
3 pieces fish/meat/veg € 11,00 p.p.
6 pieces veg €16,00 p.p.
6 pieces fish/meat/veg € 18,00 p.p.
For 50 people
4 different veg € 9,50 p.p.
3 pieces fish/meat/veg € 9,50 p.p.
6 different veg €14,00p.p.
6 pieces fish/meat/veg € 16,00 p.p.
Some example of canapés
- Mini Quiche
- Mini vegetarian sausage roll
- Glass of hot or cold soup
- Mini sausage roll with an onion chutney
- Kofte with tahini sauce
- Millefeuille with vegetables.
- Crostini with smoked salmon and horseradish
- Crostini with pâté and piccalilli
- crudités platter
- Stuffed mushroom
- Buratta with roasted beetroot
- Goats cheese with prosciutto
- Goats cheese with grilled zucchini
Optional
Rent for plates,cutlery and glasses va. € 2,50 p.p.
Wine va.€8, -per bottle
Beer
va. €3,-
Organic soda or Kombucha va. €2,50
Al onze prijzen zijn exclusief BTW
The menus below are guidelines. We cook with seasonal produce, so the dishes may vary.
Prices are negotiable and depend on the number of people, dishes and meat/fish options.
Salad Buffet
Table with various cold dishes.
(Prices based on minimum 10 people)
3 vegetarian salads, 2 dips and bread from €19,50 p.p.
2 vegetarische salades, 2 dipgerechten, een vlees/visgerecht en brood va. €23,00 p.p.
2 vegetarische salades, 2 dipgerechten, een vleesgerecht, een visgerecht en brood va. €25,00 p.p.
Buffet
Mediterranean buffet
From €17,50 p.p.
- SSpinach and toasted orzo with green salsa
- Celeriac with lentils, hazelnuts and mint
- Beetroot and sweet potato puree with pistachio and bulgar salsa
- Yoghurt-marinated cauliflower, roasted, with pickled chili.
- Spicy chickpeas
- Parsnips with caramelised onions and feta.
- Fried fish in tahini sauce
- Fried kofte with aubergine and tomatoes
- Roasted chicken with za'atar
Italian buffet
From 19,50 p.p.
- Cannelillini salad with sundried tomato
- Grilled fennel and red cabbage with goat's cheese
- Tomato salad with mascarpone and pine nuts
- Tuscan bean dish
- Stuffed red onion
- Roasted romesco with capers and ricotta cheese
- chicken cacciatora
- Polpette
- Squid in tomato sauce
You can order a variety of patisserie from us. Both large cakes and small single cakes.
Hieronder vindt u een paar voorbeelden maar als u een speciaal verzoek heeft, er is van alles mogelijk. Wij werken met seizoensgevonden fruit, dus de fruitsoorten kunnen afwijken van onderstaande beschrijvingen.
Whole cakes
Frangipane
Round: 12 to 14 people €30,-
Square: 16 to 20 people €40,-
Citroen polenta
Round: 12 to 14 people €35,-
Cheesecake
14 to 16 people €40,-
Vegan 14 to 16 people €45,-
Chocolate Amarene cherry pie
Round: 12 to 14 people €40,-
Square: 20 to 25 persons €50,-
Vegan banana cake
12 to 14 people €25,-
Apple olive oil cake
Round: 12 to 14 people €30,-
Small cakes
Mini frangipane €2,50
Lemon poppyseed €2,50
Koffie walnoot financier €2,50
Persian love cake(gluten free) €3,50
Steranijs braam financier €3,50
Brownie (gluten free) €3,50
Frangipane €4,-
Citroen polenta €4,-
Lemon teacake €4,-
Apple olive oil cake €4,-
Cheesecake €4,50
Tartlet with curd
and fresh fruit €4,50
Shared dining bestaat uit een menu, soms met meerdere gangen, waarbij schalen op tafel komen en het eten gedeeld wordt.
The menus below are guidelines. Wij koken met seizoensgebonden producten, dus de uiteindelijke gerechten kunnen iets afwijken.
Prijzen zijn in overleg en afhankelijk van het aantal personen, aantal gangen, het aantal gerechten en de vlees/vis optie.
Middle Eastern
Starting from 25.00 pp
First course
- Broad beans yoghurt spread with lemon leaf
- Parsnip dip with garlic, lemon and scarmoza
- Chickpeas with chili and toasted pita
- Spicy olives with roasted bell pepper
- Sumac onion and spice puff pastry
Second course (cold)
- Seasonal pilav
- Zucchinis with feta yoghurt, aleppo chili and pistachio
- Roasted red onion with walnut
- Caramalized carrot and fennel
- Pasta with yogurt parsley and breadcrumbs
Second course (warm)
- Barley risotto with marinated feta
- Orzo casserole with mozzarella
- Herb filo cake
- Kofte (beef,chicken, fish)
- Fish in citron tomato sauce
- Fruit frangipane
- Sticky toffee, tahin caramelcake
- Muhallabieh with fruit and hibiscus syrup
Italian menu
From €27,50 p.p.
First course
- Grilled vegetables
- Charcuterie
- Bruchette with topping
- Tomato salad
- Caponata
Second course (cold)
- Panzanella
- Pasta salad
- Fennel salad
- Roasted radicchio
Second course (warm)
- Rosemary potatoes
- Melanzane
- Vegetarian lasagna
- Meat stew
- Mussels in tomato sauce
- Panna cotta
- Chocosalami
- Amaretti cookies
- Semolina cake
af
Bij Potagie werken we met dagverse producten die op de dag van bereiden het mooiste zijn of groente die we kunnen redden van bijvoorbeeld de Dappermarkt. De gerechten kunnen dus afwijken van onderstaand menu. Prijzen zijn voor een privédiner en zijn inclusief een aperitief drankje.
Prices
3 courses vegetarian € 30,00 p.p.
3 courses with 1 main course with meat or fish € 32,50 p.p.
4 courses vegetarian € 40,00 p.p.
4 courses with 1 main course with meat or fish € 42,50 p.p.
5 courses vegetarian € 50,00 p.p.
5 courses with 1 main course of meat or fish € 52,50 p.p.
Wine package
3 pairings €21,00
4 pairings €28,00
5 pairings €35,00
Losse flessen wijn zijn tevens te bestellen, hier hanteren wij een vaste opslag van € 12,00 op de flessen wijn in ons winkelassortiment.
Naast de menuprijs worden er kosten berekend voor de aanwezigheid van de kok. Dit is op basis van 3 uur €75,00.
Mocht het diner langer duren, rekenen we €15,00 per half uur.
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Italian menu
The first and third courses are served as shared dining: several dishes on the table
First course
- Grilled vegetables
- Charcuterie
- Bruchette with topping
- Tomato salad
- Caponata
Second course
- Ravioli
Third course
- Rosemary potatoes
- Melanzane
- Vegetarian lasagna
- Meat stew
- Mussels in tomato sauce
fourth course
- cheese
Fifth course
- Dessert
Middle-Eastern menu
The first and third courses are served as shared dining: several dishes on the table
First course
- Broad beans yoghurt spread with lemon leaf
- Pastinaakdip met knoflook-citroen scarmoza
- Chickpeas with chili and toasted pita
- Spicy olives with roasted bell pepper
- Sumac ui- en kruidenbladerdeeg
Second course
- Ravioli
Third course
- Aubergine with feta yoghurt, aleppo chilli and pistachio
- Roasted red onion with walnut
- Caramalized carrot and fennel
- Barley risotto with marinated feta
- Kofte (beef,chicken or fish)
fourth course
- cheese
Fifth course
- Dessert
Bij Potagie werken we met dagverse producten die op de dag van bereiden het mooiste zijn of groente die we kunnen redden van bijvoorbeeld de Dappermarkt. De gerechten kunnen dus afwijken van onderstaand menu. Alle opties zijn ook vegan te bestellen.
Middle Eastern lunch
Salades
From 6 people
- Zucchinis with feta yoghurt, aleppo chili and pistachio
- Lentil salad with roasted red onion and walnut
- Pearl barley salad with caramelized carrot and fennel
- Pasta with yogurt, parsley and breadcrumbs
Asian lunch
Salades
From 6 people
- Thai salad with grapefruit and cashew nuts
- Rice salad with bimi
- Miso aubergine
- Raw carrot, ginger and seaweed with peanut dressing
Dutch lunch
From 6 people
- soup
- Sandwiches topped with Amsterdam cheese
- Sandwiches topped with Amsterdam pâté
- Homemade spread
Snack board
For 10 people// €50,-
- Cheese(Fransje from Mathilde's cheese)
- Charcuterie( three different kinds of sliced and cured meat)
- Homemade nut mix
- Sweet and sour pickles
- Olives
- pavesi
- sardines
- Homemade dip
Various types of patisserie from 6 people for €4,- per person
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